Search results for 'Plant Digestive Enzymes'

Maitake is a supplement consisting of a pure and high strength (8:1) extract of the medicinal fungus Grifola frondosa. The extraction method is validated, guaranteeing 40% in polysaccharides. The mushrooms used have been cultivated in sustainable and controlled greenhouses, free of heavy metals, herbicides and pesticides in order to guarantee the strength and purity of the extract. Each plant capsule contains 400 mg of Maitake in extract form, suitable for vegetarians, vegans, and people with coeliac disease.

An exclusive multi-nutritional formula with a high concentration of combined plant extracts with 300 mg of D-Ribose, 250 mg of bee pollen and 35 mg dimethylglycine per capsule.

Health claims:
Plants like Siberian ginseng, red ginseng, astragalus, and bee pollen support the immune system. Siberian ginseng, red ginseng, and astragalus help maintain physical and mental well‑being.

Magnesium Bisglycinate + C is a food supplement based on pure, fully reacted magnesium bisglycinate. It is the most bioavailable form of magnesium and is gentle on the stomach. The product provides 200 mg of elemental magnesium per daily dose, plus 375 mg of vitamin C to support the body's magnesium functions. It also provides 350 mg of malic acid.

Health claims (Commission Regulation EU No. 432/2012):

Magnesium and vitamin C contribute to a reduction of tiredness and fatigue; to normal energy-yielding metabolism and to normal functioning of the nervous system. Magnesium contributes to electrolyte balance, to normal muscle function, to normal protein synthesis, to the maintenance of normal bones and to normal psychological function. Vitamin C contributes to maintain the normal function of the immune system during and after intense physical exercise (with a daily intake of 200 mg in addition to the recommended daily dose), and to normal collagen formation for the normal function of blood vessels, bones and cartilage.

Each capsule of New Roots Herbal PEA contains 600 mg of palmitoylethanolamide (PEA). It is then micronised to improve absorption and bioavailability. Palmitoylethanolamide (PEA) is a fatty acid amide found throughout the body, and is produced endogenously in situations of cellular injury as a protective response. It was first identified in egg yolk, soybean and peanut oil in the 1950s, and was later found to be present in mammals as well.

No adverse effects and no drug interactions have been reported.

Gamma-aminobutyric acid (GABA) is the key compound used by nerve cells as a defence mechanism for stress. It is bonded to specific receptors on neurons: once these GABA receptors are blocked, neurons open up to allow negatively charged ions to pass through them, reducing the excitability of neurons. Our formula also contains pyridoxal-5'-phosphate, the coenzymated form of vitamin B6, which is biologically active and the vital precursor for the synthesis of neurotransmitters.

HEALTH CLAIMS (EU Regulation 432/2012): Vitamin B6 contributes to the normal functioning of the nervous system and normal psychological function.