Ingredients: Potato starch, bacterial culture (120 billion live active, healthy cells per capsule, see nutritional information), anti-caking agents (silicon dioxide and magnesium salts of fatty acids), antioxidant (L-ascorbic acid), inulin (from chicory root, Cichorium intybus), arabinogalactan (from Larix laricina), GPSTM enteric coated vegetable capsule (glazing agent: hydroxypropylmethylcellulose; aqueous entericcoating solution; purified water).
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Nutritional information:
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1 enteric capsules (996 mg)
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Human strains
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Lactobacillus rhamnosus UB5115
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30 billion CFU
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Lactobacillus casei UB1499
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20 billion CFU
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Bifidobacterium bifidum UB4280
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4 billion CFU
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Bifidobacterium breve UB8674
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4 billion CFU
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Bifidobacterium longum ssp. infantis UB9214
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4 billion CFU
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Bifidobacterium longum ssp. longum UB7691
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4 billion CFU
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Lactobacillus acidophilus UB5997
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2,2 billion CFU
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Bifidobacterium animalis ssp. lactis UB3963
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1 billion CFU
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Lactobacillus acidophilus LA-14 |
200 million CFU |
Lactobacillus crispatus UB4719 |
200 million CFU |
Lactobacillus gasseri UB8141
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200 million CFU |
Lactobacillus rhamnosus GG
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200 million CFU |
Lactobacillus fermentum UB9735
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200 million CFU |
Plant strains
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Lactobacillus plantarum UB2783
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40 billion CFU
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Lactobacillus brevis UB1214
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200 million CFU
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Dairy strains
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Lactobacillus paracasei UB1978
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8,3 billion CFU
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Lactobacillus reuteri UB2419
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700 million CFU
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Bifidobacterium animalis ssp. lactis HN19
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200 million CFU
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Lactobacillus helveticus UB7229
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200 million CFU
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Lactobacillus johnsonii UB3394 |
200 million CFU |
Inulin
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5 mg
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Arabinogalactan (AOS)
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5 mg
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CFU: Colony-Forming Unit Cells
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GPSTM enteric coating: Protects contents from stomach acids and delivers 100% potency to the intestines.
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